Do you love cheese but you're not familiar with a particular cheese variety? Do you like trying new cheeses? Refer to this handy guide for 36 popular cheese varieties from Wisconsin. Contains cheese descriptions, cheese storage guidelines, buying tips, handling and cooking guidelines and tips on serving a Wisconsin Cheese Course.
Limit 1 guide per request. The recipe brochure will be shipped within 6 to 8 weeks. All requests are subject to WMMB review and availability. Due to the limited availability, this offer is good only in the U.S.
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